Bret Dixon Insurance - Specialty Writers of the Hospitality Industry

Management Guides

With our agency, we don't forget about you after the time of sale. Throughout the duration of your coverage we make sure to keep you notified of any changes that may affect your insurance. We want to write your business not only now, but for years to come as well, so we try to put in extra effort to help educate you about making your business a safer environment and better insurance risk.

One thing we have developed to help you stay apprised of what insurance companies look for during an inspection is our Management Guide. This 17-page publication gives you tips on how to reduce the chances of an accident happening in your place of business. Many of the things our Management Guide contains may seem like common sense to you, but if you're new to the industry or have employees who may not understand how your business works, this can be a useful educational tool.

Here are some of the things covered in our Management Guide:

Keeping track of abnormal occurrences in your place in case they later result in a claim again you by using Incident Reports
What to do if a fight breaks out
Using reasonable force or restraint to remove unruly patrons
Tips for floor managers and ID checkers
Age identification tips and practices
How to handle an intoxicated patron
Employee conduct on the job
Encouraging designated drivers
Providing transportation for intoxicated patrons
Workplace safety
Housekeeping &maintenance
Emergency Evacuation Procedures and maps

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